Lunch - Cyclone Anaya's Mexican Restaurant



Chile Con Queso (add taco meat or spinach )
Seafood Ceviche (add jumbo lump crabmeat)

Build your own lunch plate

Served with Mexican Rice & Beans
Choose from:

  • Homemade Tamale
  • Flauta de Pollo
  • Cyclone’s Soft Taco (beef or chicken)
  • Taco Al Carbon (beef or chicken)
  • Cup of Chile Con Queso
  • Quesadilla (cheese, pulled beef brisket, beef or chicken fajita)
  • Enchilada (beef, chicken, cheese or spinach)
  • Chalupa (beef, chicken or refried beans)
  • Crispy Taco (beef or chicken)

Soup of the day

Black bean and chorizo with lime cilantro sour cream

Creamy roasted poblano pepper with crispy torilla strips

Sopa de tortilla with roasted chicken, avocado, cheese, sour cream and tortilla strips

Spicy corn chowder with ancho roasted croutons

Pozole – pork and hominy soup with red cabbage, cilantro and salsa verde

Lunch Salads

Cyclone’s Fajita Salad
Mixed Green Salad (add grilled chicken)
Mexican Chopped Salad
Soup and Salad Combo

Signature Trio Plates

Fajita Combo
Sampling of Enchiladas
Trio of Shrimp Dishes

Daily Lunch Specials

Pork or Chicken, Black Refried Beans, Lettuce, Tomatoes, Shredded Cheese, Charro Beans, Guacamole and Cotija Cheese stacked on a Crispy Tostada Shell served with Mexican Rice

Jumbo Lump Crabcakes with Tomato Salsa, Avocado and a Mixed Green Salad

Negra Modelo Beer Batter Fried Jumbo Lump Crab Filled Avocado with Tomato Relish and Lime Cilantro Sour Cream

Wood–Fired Grilled 1/2 Rack Baby Back Ribs in an Ancho Honey Barbecue Sauce with Spicy Coleslaw and Cilantro Rice

One Fish Taco and One Shrimp Taco, served with Shaved Red Cabbage, Red Sliced Jalapeños and Salsa Verde

*Corn, Flour or Wheat tortillas available upon request Baked chips available.